|Aaah, Josh is holding a vegetable!|
Also from our Saturdays outing to Marukai and finding Beard Papa's location we decided to actually get some after our Kiraku dinner. I picked up a couple of chocolate fondant cake which is like a chocolate lava cake at Mortons and a vanilla custard cream puff & chocolate eclair. Technically, it's not really a cream puff since no whipped cream is used. Instead, the puffs are injected with vanilla custard after you order and other flavor custards are available depending on the day.
I didn't take pictures of Kat's fondant but Josh still has his so maybe later today. I did take photos of my vanilla puff (I ate the eclair last night) that I ate for breakfast and drizzled some chocolate sauce on it. Kat declared the fondant yummy & I agree too. The eclair was good but the chocolate was thick and I didn't care for that. I really did like the plain puff with my own addition of chocolate. :)